Aloo Tikki

Aloo tikki is a very famous chaat recipe and can be used in various other dishes like veg burger, aloo tikki chat or aloo chole. Very easy to make and a quick recipe.

Ingredients:

Potatoes - 3
Coriander chopped - 2 tbsp
Mint chopped - 1 tsp
Chilli powder - 1 tsp
Coriander powder - 1 tsp
Cumin (Jeera) powder -1 tsp
Garam Masala - 1 tsp
Corn flour - 2 tsp
Bread crumbs - 4 tsp
Oil  -  3 tsp
Salt to taste

Method:

Boil the potatoes and mash them. Add the rest of the ingredients and mix well.

Divide them into small balls (approx the size of a lemon).  Make tikkis out of them (flatten them). Mix cornflour and bread crumbs. Roll the tikkis in the bread crumb mix and keep aside.

Heat oil in the pan and shallow fry the tikkis till they are golden brown on both the sides.

Serve them hot with mint chutney or tomato ketchup.

Note: 
1. You can make variations in the recipe like stuffing mashed paneer (cottage cheese) inside the tikkis.
2. The above ingredients make around 8 tikkis

Enjoy Cooking.. :)