Bread Toast and Green Gram Sabzi is filled with nutrition. A little bread-spread and jam makes its even more appealing.
Try this simple recipe. Bread tastes great with Green Gram.
Ingredients:
Bread Slices
Green gram - 1 cup
Jam
Bread-spread
Chilly powder
Salt to taste
Oil - 1 tsp
Mustard Seeds - 1/2 tsp
Coriander Leaves.
Soak Green Gram in water overnight. Pressure cook it for two whistles and keep aside.
Take a pan and add oil it to. Add mustard seeds and allow them to splutter. Now add the cooked green gram and saute it for 2 to 3 mins. Add salt and chilli powder. Garnish it with Coriander.
Make Bread toast and serve it with the cooked Green gram, Jam and Bread-spread.
Note: You can also make sandwiches with the cooked green gram and serve.
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