Yummy eggless microwave Chocolate Cookies

I always wanted to try Chocolate Cookies as they are my favorite.  I tried these in my new microwave and they turned out to be crispier and delicious.

Ingredients:

All purpose flour (Maida) - 1 cup
Butter - 3/4 cup
Castor Sugar - 3/4 cup
Baking Powder - 1 tsp
Choco Powder - 1 tbsp
Baking Soda - 1 pinch
Milk - 2 tbsp

Method:

Get the butter to room temperature. Add sugar to it and whisk it till it becomes creamy in texture. Sieve Maida, Baking powder and choco powder together and add baking soda to this mixture. Now add this mixture to the butter sugar mix. Add milk to it. Mix all the ingredients to make a soft dough.

Now press the dough to flatten it. The thickness of the dough must be about 1 cm. If the dough is too much flattened, the cookies might break when baked. Grease the baking pan with butter or oil. I prefer oil as it spreads out easily. Cut the cookies into desired shapes and place them on the baking pan with a distance of 5cms between them.

 Pre heat the microwave oven to 180° c. Place the baking tray in the microwave and bake it for around 15 - 20 mins till the cookies are nicely done.

Sending this recipe to Foodelicious Chocolate event.